Easy Shrimp Saute
Easy Shrimp Saute Ingredients 1 Pound Raw Shrimp 2 Tablespoons Vegetable Oil 2 Tablespoons Margarine 1 Tablespoon Chopped Chives 1 Clove Garlic, Minced 1 Tablespoon Sherry 1/4 Cup Grated Parmesan Cheese Cooked Fettuccine or Rice Instructions In a skillet, melt the margarine. Add vegetable oil, chives and minced garlic and saute’ -2 minutes. Then add… (read more)
Classic Maine Lobster Roll
Classic Maine Lobster Roll Serves: 6 to 8 Ingredients 2 lbs. of lobster meat Fresh top split hot dog buns 1/4 cup of mayonnaise 1/2 stick of butter 6-8 fresh lemon wedges Fresh chopped celery, iceberg lettuce (optional) Instructions In a medium bowl lightly toss lobster meat with mayonnaise (just enough to hold it together)…. (read more)
New England Clam Chowda
New England Clam Chowda Serves: 5 Ingredients 3 QUARTS OF WHOLE MILK 1 MEDIUM SIZE ONIONS 6 LBS MAINE SOFT SHELL CLAMS 1/2 tsp SALT 1 tbsp CLAM BASE 1/2 tsp PEPPER 2 OZ. LIGHTLY SALTED BUTTER Instructions PLACE POTATOES IN COLD SALTED WATER AND BRING TO A BOIL. COOK UNTIL TENDER BUT NOT… (read more)
Old Fashion Sweet Coleslaw
Old Fashion Sweet Coleslaw Serves: 6 to 8 Ingredients 1 small cabbage, finely chopped 2 carrots, shredded 1 tablespoon sugar 1/3 cup mayonnaise/salad dressing 1/4 teaspoon pepper 1/2 teaspoon salt Instructions Combine cabbage and carrot and add mayonnaise and remaining ingredients. Toss well, cover and chill. 3.1.09
Shrimp Bisque
Ingredients 1 lb. cooked shrimp 26/30 4 tablespoons Butter 1/2 cup celery, chopped finely 1 medium onion, minced 1/2 cup carrots, thinly sliced 1/2 cup finely chopped mushrooms 2 cups half & half cream 4 cups Chicken Broth 1 tablespoons of fresh lemon juice Dash of Nutmeg Instructions Melt butter in a large soup pan…. (read more)
Crab Cakes
Crab Cakes Ingredients 1 (12oz. )can of Lump Crab Meat 1 egg white 4 Tablespoons mayonnaise 4 Tablespoons cracker crumbs dash of salt, pepper and Worcestershire sauce Instructions Mix crabmeat, mayonnnaise, eggwhite and cracker crumbs together. Form small patties and refrigerate till ready to cook. Bake in oven 350 degree for 20 minutes Fry in… (read more)
Grill Shrimp Kabobs
Grill Shrimp Kabobs Prep time: 30 mins Cook time: 8 mins Total time: 38 mins Serves: 8 Ingredients 1 PACKAGE OF ITALIAN DRESSING 1/4 CUP OLIVE OIL 2 TABLESPOONS OF WATER 2 TABLESPOONS OF VINEGAR 2 POUNDS OF SHRIMP, PEELED & DEVEINED 5 CUPS OF FRESH VEGETABLES OF YOUR CHOICE (ZUCCHINI, RED PEPPERS, RED ONIONS,… (read more)
Lobster Pizza
Lobster Pizza This can be served as a main course or an appetizer. Ingredients 1 Pizza Crust or Flatbread 2/3 Fresh Roma Tomatoes 2 Tablespoons of Fresh Grated Parmesan Cheese 1/4 Cup of Goat Cheese 6 ounces of Lobster Meat (Knuckle & Claw) 1 Teaspoon of Fresh Basil (cut into Strips or chopped) 1/8 cup… (read more)
Pecan Crusted Haddock
Pecan Crusted Haddock Ingredients 6 tbsp. melted butter, divided 4 (4-oz.) Haddock Fillets 6 tbsp, fresh lime juice, divided 1/2 tsp freshly ground pepper 1/2 tsp. kosher salt 3/4 cup of chopped toasted pecans Instructions In a sauce pan over low heat add together 4 tablespoons the butter and 4 tablespoons of the lime… (read more)